Cupcakes are the perfect thing. Small, delicious, and portable, but they can be very messy when eating. Frosting on your face and hands is never a fun thing and this way of eating a cupcake is PERFECT! Doing this is simple and all you need is your hands! All you do is unwrap your cupcake, gently break or cut the cake portion in half horizontally, and place the bottom portion on top of the frosting (like pictured). It’s genius and {Read More}
Pin It
S’mores are an American classic. Nothing beats gooey marshmallow, graham crackers, and melted chocolate. This Peep adaptation is heavenly, but don’t take my word for it. Use those Peeps the Easter Bunny drops off and make some S’mores. You can thank me later… Pin It
Pin It
Peeps are an Easter Basket staple and the Easter bunny tends to bring lots of them when he drops off the kids Easter baskets. I knew I wanted to find something fun to do with all those leftover peeps and that’s when I found Peeps Frosting. This is hands down the easiest way I have ever frosted a cupcake and it’s delicious! Pin It
Pin It
Easter is just around the corner and candy is a staple item in Easter Baskets, especially anything with jelly beans or egg shaped! I know they are in our Easter Baskets and I love that some of our favorite candy brands such as butterfinger, crunch, and wonka candy have fun Easter options. They’re perfect for stuffing into eggs that the kids will hunt for, fun recipes, adding to a basket, and of course just to eat! I’m loving the bright {Read More}
Pin It
I love to bake, especially around the Holidays. I was wondering around Walmart the other day when I came across this box of Hot Chocolate Cupcakes. I had seen the mix previously over the last few weeks (location with all the Holiday Baking items) and I always glanced at it and kept walking. This time I decided to pick it up and give it a shot. I’ve seen Hot Chocolate cupcakes all over the place and since I love Hot {Read More}
Pin It
It’s never to early to begin thinking about yummy Holiday Themed treats. Cinnamon rolls are delicious and what better way to serve them, then with green icing and in the shape of a tree!? This recipe is super easy to make and the perfect treat for a Holiday morning breakfast. potluck, or just because! Ingredients: Pillsbury Cinnamon Rolls w/ Icing* (2 packages, use 11 rolls) Green Food Coloring Sprinkles (optional) Directions: Preheat oven per directions on cinnamon roll package. Grease {Read More}
Pin It
Fall is just around the corner and what better way to kick if off then with some Apple Cider Donuts? I love fall and everything that comes with it. Apples, Cinnamon, Pumpkins, The cool crisp air, and Leaves changing colors… These donuts are not only healthier then traditional donuts but they taste amazing! While these were on the cooling rack my 2 year old kept sneaking some before I had to tell her to knock it off. Baked Apple Cider {Read More}
Pin It
I made these a few years ago for my moms birthday and they were a HUGE hit. They combine the favorite cupcakes & ice cream and are perfect for any party! They are a little time consuming to make, but very easy to make. Plus they are an easy serve & clean up for any party. Ingredients: 1 box cake mix (any flavor, any brand) Frosting (any flavor, any brand) Ice Cream (any flavor, any brand) These make a lot {Read More}
Pin It
I’ve been eating these since I was little. I remember my aunt making them and they are so delicious, quick, and fun for kids to make. Chip Ahoy chocolate chip cookies, Dreyer’s Slow Churned French Vanilla Ice Cream, & Sprinkles. Ingredients: 2 Cookies (Any Kind, Any Flavor) 1 big spoonful of ice cream (Any Kind, Any flavor) Sprinkles (Optional, also any kind) Notice something here? This recipe is so versatile. You can use any kind of cookies and ice cream {Read More}
Pin It
I don’t know about you, but I love the smell of something baking in my kitchen. It a nice comforting smell and I know something yummy is coming out of the oven soon. I was sent the new Renuzit Tempting Indulgences Adjustable Scented Cones and asked to make a dessert inspired by one of them. I jumped at the chance because I love a challenge AND I love to bake! If you aren’t familiar with the Renuzit Tempting Indulgences Adjustable {Read More}
Pin It
