Monkey bread is balls of dough that are soft, sweet, and sticky and they can be flavored in a variety of delicious ways. For this recipe I’m using Annie’s Organic Cinnamon Rolls and fresh apples. Annie’s are a favorite cinnamon roll in our house because they’re made with Goodness! No Artificial Flavors, Synthetic colors or Preservatives. They contain no hydrogentated Oils, use unbleached flour, and are certified USDA Organic. You can easily find them at retailers that carry Annie’s products, but I like to pick mine up at my local Target in the refrigeration section.
For this simple recipe you’ll need just a few ingredients like Annie’s Organic Cinnamon Rolls, Apple, Cinnamon, Sugar, and butter. Follow the recipe below or watch the video on how to create this yummy treat that is perfect for breakfast or dessert.
About Annie’s Homegrown:
Annie Withey co-founded Annie’s Homegrown, Inc. with Andrew Martin in 1989 with the goal of giving families healthy and delicious macaroni and cheese and to show by example that a successful business can also be socially responsible. Nearly thirty years after its founding, the values that Annie started with still guide the company every day. Annie’s is a mission-driven business grounded in using natural and organic ingredients to make great-tasting products that consumers love. They source ingredients only from places and people they trust. And Annie’s works hard to act as a positive role model for consumers and other businesses.
[yumprint-recipe id=’15’]
Looking for an easy meal idea? This quick and easy chili mac makes a delicious meal!
Tammy Horn
Friday 12th of January 2018
Oh wow! this looks so delicious. Going to save this to make later!
David
Monday 5th of December 2016
This would be good dipped into a caramel sauce.
Laurajj
Thursday 17th of November 2016
Oh that looks really good! I have only made a garlic monkey bread before at home to go with our spaghetti. I have to give this a try...everyone here would love it I think!
Janet W.
Monday 14th of November 2016
This looks so delicious! My family would really enjoy eating this!
tiffany dayton
Monday 7th of November 2016
This looks so delicious. And no hard to make. I like that.